Bake, cook or grill 1lb chicken wings Melt 1/2 c butter and whisk it into 1 cup of RADS bloody mix and 2tbs of honey in a large bowl.Toss the wings into the sauce mixture and enjoy.

Thaw 2lb cooked/deveined/ peeled 21/25 Shrimp place in airtight container and add as much RADS Bloody mix to cover the shrimp place in refrigerator to marinate for as much as 24 hours. Serve on a platter, in a glass or anyway you like!

Picture coming soon!

Bake, cook or grill 1lb chicken wings Melt 1/2 c butter and whisk it into 1 cup of RADS bloody mix and 2tbs of honey in a large bowl.Toss the wings into the sauce mixture and enjoy.

1 lb lean ground chicken

1 egg

1/2c or more as needed, panko breadcrumbs

2 green onion, finely chopped

1 tbsp minced garlic

1⁄2 tsp salt

1 oz crumbled bleu cheese

3⁄4 c RADS Bloody mix

preheat oven to 350 . Line baking sheet w/ parchment paper

gently mix all ingredients. Add enough breadcrumbs as needed to ‘firm’ up the meatball if it is too

loose. Form into 1⁄2 oz meatball.

Place on baking sheet and cook about 25 minutes or until meatballs are done.

remove from oven , brush with RADS wing glaze, made of RADS and honey.